Alumna Julie Taboulie’s (Julie Sageer, ’99) Emmy-Nominated and Award-Winning Series Airs on PBS


In Julie Taboulie’s Lebanese Kitchen, the Emmy-nominated and
Award-Winning Lebanese-American chef, bestselling and award-winning cookbook author, Julie Taboulie, warmly welcomes one and all into a whole new wonderful world of the fresh, flavorful and fabulous famous foods from her beloved Lebanese heritage.